Ashby's History

In 1984, Ashby's Sterling Ice Cream owners, the Davis family, began creating their delicious ice cream with the ice cream
connoisseur in mind. Their vision was to make an ice cream that tasted as good as it looked. Using the finest
ingredients--and lots of them-Ashby's Sterling Ice Cream quickly grew from the initial eight specialty flavors to over 60
unique ice cream, sherbet, no sugar added, and yogurt flavors. Now, twenty plus years later, flavors are still "created",
not copied from other ice cream companies.

Over the years, many of their flavors have been tested, tasted, and judged by independent food-science professionals
who have deemed our quality to be nearly perfect by industry standards.

Ashby's Sterling Ice Cream has won numerous awards for its quality and "Best New Flavors" over the years by the
National Ice Cream Retailers Association (NICRA), the World Dairy Expo, and the LA County Fair.

Ashby's Sterling Ice Cream is distributed throughout most of the United States.